The name of this variety carries on from the chieftain Lempira, known as the Lord of the Mountains. ‘’Lempiras’’flavours combined with the maceration method, where berries have been fermented in their juice in a carbon-dioxide rich environment for 90 hours, leads to this versatile cup.
We collect and process all orders from the webshop every Friday at 15 o’clock*, and ship them on the following Tuesday.
*If you place an order after 15 o’clock on Friday it will be processed the following Friday.
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